Upgrading my kitchen setup
I’ve been upgrading my kitchen setup recently, and now I’m stuck with a bunch of old restaurant equipment. I hate the idea of just tossing it out—does anyone know if there’s a better way to handle it?
I’ve been upgrading my kitchen setup recently, and now I’m stuck with a bunch of old restaurant equipment. I hate the idea of just tossing it out—does anyone know if there’s a better way to handle it?
Hey. You can do a lot with recycled restaurant equipment, and https://www.amgoodsupply.com/what-to-do-with-old-restaurant-equipment/ has some great ideas. They talk about donating, selling, or even creatively reusing your old items to give them a new purpose. It’s a smart way to clear out your space without wasting anything!